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Cooking Conversion Table

Our handy cooking conversion table helps you convert metric measurements into imperial measurements and vice versa. For best results when making any of the recipes on our website, please follow one set of measurements only – don’t switch between the two.

In addition to these ingredient measurement conversion tables, you’ll also find a useful table at the bottom of the page showing all the different oven temperatures.

Happy cooking!

Conversion Table For Dry Measures

Metric (Grams)Imperial (Ounces)
15g ½ oz
30g 1oz
60g 2oz
90g 3oz
100g 3 ½ oz
125g 4oz
150g 5oz
185g 6oz
200g 7oz
250g 8oz
280g 9oz
315g 10oz
330g 11oz
370g 12oz
400g 13oz
440g 14oz
470g 15oz
500g 16oz (1 lb)
750g 24oz (1 ½ lbs)
1000g (1 kg) 32oz (2 lbs)

Conversion Table For Liquid Measures

Metric (Millilitres)Imperial (Fluid Ounces)
30ml 1 fl oz
60ml 2 fl oz
90ml 3 fl oz
100ml 3 ½ fl oz
125ml 4 fl oz
150ml 5 fl oz
190ml 6 fl oz
250ml 8 fl oz
300ml 10 fl oz ( ½ pint)
500ml 16 fl oz
600ml 20 fl oz (1 pint)
1000ml (1 litre) 32 fl oz

Conversion Table For Oven Temperatures

DescriptionCelsiusFahrenheitGas Mark
Very Cool110225¼
Very Cool120250½
Cool / Slow1402751
Cool / Slow1503002
Warm1603152-3
Moderate1803504
Moderately Hot1903755
Fairly Hot2004006
Hot2204257
Very Hot2304508
Very Hot2404759
Very Hot25050010

Now that you're armed with our handy cooking conversion table, return to our home page and start creating some mouth-watering meals!

P.S. We also now have a fantastic FREE monthly newsletter, Bon Appetit!, which you can sign up to for exclusive recipes, handy cooking tips and techniques, and honest product reviews.

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